Wynnum - 
Slow Cooked Beef Ribs
Delicious Slow Cooked Beef Ribs - Yum!
Servings 4
Ingredients
- 2 kg Beef Ribs
- 5 tbsp Olive Oil
- 1 tbsp Onion powder
- 1 tbsp Garlic Powder
- 1 tbsp Cajun Seasoning
- 1 tsp Smoked paprika
- 1 tsp Chilli powder
- 1 tsp Salt
- 1 tsp Pepper
- 2 tsp Oregano
- 2 tbsp brown sugar
- BBQ Sauce (Sweet Baby Ray)
- 2 tbsp Plain Flour
- 1 cup Water
- 2 Onions
Instructions
Preparation
- Turn the slow cooker on High
- Dry ribs with fresh dry cloth or paper towel
- Coat ribs with olive oil
- Coat ribs with BBQ sauce
- Mix herbs together to create season mix and coat over the ribs
- Cut up the onion - thinly sliced
Cooking The Beef Ribs
- Add the ribs and onion to the slow cooker and cook on high for 5 hours
- Remove the ribs from the slow cooker and cover with alfoil
- Mix the water and flour with a whisk and add to the juices in the slow cooker to make the sauce. Cook for 20 minutes. Spoon off the excess oil on the top.
- Pour the sauce over the ribs to serve....Delicious
Video
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